publish time

16/07/2024

author name Arab Times

publish time

16/07/2024

Optimize weight loss while on semaglutide: Dietitians identify crucial foods to avoid.

NEW YORK, July 16: The demand for GLP-1 medications such as semaglutide, known for their effectiveness in weight management and diabetes control, has caught the attention of major food companies. Nestlé recently unveiled Vital Pursuit, a new frozen food line tailored specifically for individuals using GLP-1 meds, highlighting a growing trend towards accommodating specialized nutritional needs.

The importance of proper nutrition alongside these medications cannot be overstated. Carolina Schneider, MS, RD, nutrition advisor at Daily Harvest, underscores the critical role of nutrient-dense foods for individuals on GLP-1 medications. "GLP-1 medications work by reducing appetite, so it's essential to prioritize foods that meet daily nutritional requirements despite reduced food intake," she explains.

However, improper dietary choices can diminish medication effectiveness and exacerbate side effects. Laura Isaacson, RD, CDCES, Senior Director of Clinical Dietetics at Vida Health, points out common gastrointestinal issues associated with these medications, such as nausea and vomiting, which can be mitigated with appropriate dietary adjustments.

Key foods to avoid

To maximize the benefits of semaglutide and similar medications, experts advise reducing the consumption of certain foods:

  1. High sugar and refined carbohydrates: Foods like cookies, cakes, sugary beverages, and candies cause rapid spikes in blood sugar levels, potentially counteracting the medication's ability to stabilize glucose.
  2. Fatty and fried foods: High-fat options, including fried foods, red meats, and processed snacks, can exacerbate nausea and hinder weight loss efforts.
  3. Alcohol: Limiting alcohol intake is crucial as it can lower blood sugar levels, posing risks when combined with GLP-1 medications.

Optimal dietary choices

While steering clear of problematic foods is crucial, focusing on nutrient-rich alternatives can enhance medication effectiveness:

  • Protein-rich foods: Lean proteins such as tofu, legumes, and peas support muscle mass and metabolic health, essential during rapid weight loss phases induced by GLP-1 medications.
  • High-Fiber Foods: Vegetables, legumes, whole grains, nuts, and seeds slow down sugar absorption, promoting stable blood sugar levels and complementing the glucose-regulating effects of medications.
  • Meal planning strategies: Structuring meals around balanced, protein-rich components and minimizing fat and sugar intake can optimize the medication's benefits. Consistency in meal timing and portion control are also recommended to avoid overeating and manage side effects effectively.

Understanding these dietary guidelines is crucial for individuals navigating the complexities of managing weight and diabetes with GLP-1 medications like semaglutide, ensuring both efficacy and overall health management.