07/02/2026
07/02/2026
KUWAIT CITY, Feb 7: In a decisive move to clamp down on unauthorized home cooking operations, the Ministry of Commerce and Industry has initiated a comprehensive plan to regulate these ventures amid growing concerns over public health risks. An insider from the Ministry disclosed the government's strategy to intensify oversight across the sector by scouring social media for adverts promoting these home-based culinary projects.
The crackdown aims to bring these enterprises into compliance with established health and commercial guidelines. According to the source, owning and operating such a business legally demands a dual licensing requirement: a commercial permit from the Ministry of Commerce and Industry coupled with a health license from the General Authority for Food and Nutrition. The Ministry's informant underscored the critical nature of these prerequisites, revealing that current commercial licenses do not cover home operation without the express approval of the General Authority for Food and Nutrition.
With health and safety at the forefront, the Ministry is setting its sights on unlicensed entities, promising stringent enforcement of regulations. Violators found bypassing the necessary legal procedures risk severe repercussions, including fines, incarceration, or a combination thereof. This regulatory enforcement underscores the government's commitment to protecting its citizens and residents from potential health hazards associated with unregulated home cooking services.
The Ministry's efforts to regulate the burgeoning home-cooking industry reflect a broader initiative to ensure food safety and maintain public health standards. Business owners operating in this domain are urged to adhere to the new directives, securing the required licenses to avoid legal penalties.