Ingredients:

• 1 packet strawberry jello;
• 1 packet peach jello;
• 1 kiwifruit;
• 1 banana;
• 1 peach;
• lemon juice;
• orange juice;
• mint leaves to decorate

Method: Prepare jellies with half of the water indicated in the packet. Allow to set in the fridge, in a rectangular dish. Peel and slice kiwifruit, peach and banana. Drizzle with lemon juice. Place all the fruit in individual serving bowls or glasses. Cut jelly into cubes and mix with fruit. Drizzle with orange juice and decorate with mint leaves.