Ingredients:

• 1/4 lemon
• 1/4 inch fresh ginger (less if you find the taste too strong)
• Handful of green grapes
• 1 apple, cored and sliced
• Water

Method: Remove the grapes from the stem. Juice the apple and ginger together, then juice the rest of the fruit. Pour the juice in a large glass and fill to the top with sparkling water and serve with ice.