Chocolate Fondue
Chocolate Fondue

 Ingredients:

  • 1 bag of semi-sweet chocolate chips
  • 1 bottle of butterscotch topping
  • 1 small can of sweetened condensed milk


Method: Combine the chocolate chips, bottle of butterscotch topping and 6 tablespoons of sweetened condensed milk in a microwave safe bowl. Heat on high for 30 seconds. Stir fondue to a smooth consistency. Increase the heating time depending on your microwave. Place into a fondue pot or small crockpot

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