Ingredients:
1 cup cracker crumbs;
2 tbsp sugar;
1 egg white, beaten frothy;
2 cup chocolate pudding;
3 bananas, sliced

Method:
Combine crumbs with sugar and egg whites. Moisten fingers and press mixture into pie pan sprayed with nonstick spray. Bake for 15 minutes in a preheat oven of 375 degrees. Cool. Place banana slices in pie shell, cover with chocolate pudding, Serve chill.