Ingredients:
1 mango
2 bananas
2 tbsp lemon juice
1/2 cup pineapple or orange juice
vanilla ice cream

Method: Make a mango banana sauce by combining mango peeled, and chopped it finely with bananas peeled, and finely chopped and add lemon juice and pineapple or orange juice. Place 1 scoop vanilla ice cream in a sundae dish or sherbet glass. Pour 3 to 4 tablespoons of the mango banana sauce over the ice cream. Serve.